Investigation of selenium speciation in in vitro gastrointestinal extracts of cooked cod by high-performance liquid chromatography?inductively coupled plasma mass spectrometry and electrospray mass spectrometry
Crews, Helen M., Clarke, Philip A., Lewis, D. John, Owen, Linda M., Strutt, Paul R., Izquierdo, Andr�sVolume:
11
Year:
1996
Language:
english
Journal:
Journal of Analytical Atomic Spectrometry
DOI:
10.1039/ja9961101177
File:
PDF, 850 KB
english, 1996