Dietary squid ink polysaccharides ameliorated the...

Dietary squid ink polysaccharides ameliorated the intestinal microflora dysfunction in mice undergoing chemotherapy

Tang, Qingjuan, Zuo, Tao, Lu, Shangyun, Wu, Juan, Wang, Jianghua, Zheng, Rong, Chen, Shiguo, Xue, Changhu
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
5
Language:
english
Journal:
Food Funct.
DOI:
10.1039/c4fo00408f
Date:
July, 2014
File:
PDF, 468 KB
english, 2014
Conversion to is in progress
Conversion to is failed