Evaluation of carboxymethyl-β-cyclodextrin with acid...

Evaluation of carboxymethyl-β-cyclodextrin with acid function: Improvement of chemical stability, oral bioavailability and bitter taste of famotidine

Fatma M. Mady, Ahmed E. Abou-Taleb, Khaled A. Khaled, Keishi Yamasaki, Daisuke Iohara, Kazuaki Taguchi, Makoto Anraku, Fumitoshi Hirayama, Kaneto Uekama, Masaki Otagiri
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Volume:
397
Year:
2010
Language:
english
Pages:
8
DOI:
10.1016/j.ijpharm.2010.06.018
File:
PDF, 289 KB
english, 2010
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