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Enhancing Effect of β-Lactoglobulin on the Antioxidative Activity of α-Tocopherol in an Emulsion of Linoleic Acid
YAMAMOTO, Yukiko, KATAOKA, Ai, KITORA, MachikoVolume:
62
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.62.1912
Date:
January, 1998
File:
PDF, 1.04 MB
1998