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The effects of dietary supplementation with isoflavones from red clover on cognitive function in postmenopausal women
Howes, J. B., Bray, K., Lorenz, L., Smerdely, P., Howes, L. G.Volume:
7
Language:
english
Journal:
Climacteric
DOI:
10.1080/13697130310001651490
Date:
January, 2004
File:
PDF, 147 KB
english, 2004