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Effect of cooking on the proximate composition of seven accessions of Colocasia esculenta (L.) Schott tubers growing in South Africa
Lewu, Muinat N., Adebola, Patrick O., Afolayan, Anthony J.Volume:
60
Language:
english
Journal:
International Journal of Food Sciences and Nutrition
DOI:
10.1080/09637480802477683
Date:
January, 2009
File:
PDF, 84 KB
english, 2009