Phenolic Composition and Radical Scavenging Capacity of...

International Journal of Food Properties 2011 / 07 Vol. 14; Iss. 4

Phenolic Composition and Radical Scavenging Capacity of Vaccinium Bracteatum Thunb. Leaves

Wang, Li, Xu, Hua-Neng, Yao, Huiyuan, Zhang, Hui
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Volume:
14
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942910903374106
Date:
July, 2011
File:
PDF, 128 KB
english, 2011
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