Chemical and rheological properties of a starch-rich...

Chemical and rheological properties of a starch-rich fraction from the pulp of the fruit cupuassu (Theobroma grandiflorum)

Lúcia C. Vriesmann, Joana L.M. Silveira, Carmen L. de O. Petkowicz
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
29
Year:
2009
Language:
english
Pages:
6
DOI:
10.1016/j.msec.2008.12.011
File:
PDF, 549 KB
english, 2009
Conversion to is in progress
Conversion to is failed