Effect of inorganic salts, amino acids and proteins on the...

Effect of inorganic salts, amino acids and proteins on the degradation of pure magnesium in vitro

Akiko Yamamoto, Sachiko Hiromoto
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Volume:
29
Year:
2009
Language:
english
Pages:
10
DOI:
10.1016/j.msec.2008.12.015
File:
PDF, 1.14 MB
english, 2009
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