Role of electrostatic interactions in Saccharomyces cerevisiae adhesion to the inner surface of champagne bottles
Vernhet, Aude, Leveau, J‐Y, Cerf, O., Bellon‐Fontaine, Marie‐NoelleVolume:
5
Language:
english
Journal:
Biofouling
DOI:
10.1080/08927019209378252
Date:
May, 1992
File:
PDF, 591 KB
english, 1992