Accurately Assessing Expectations Most Important to...

Journal of Foodservice Business Research 2010 / 11 Vol. 13; Iss. 4

Accurately Assessing Expectations Most Important to Restaurant Patrons: The Creation of the DinEX Scale

Antun, John M., Frash, Robert E., Costen, Wanda, Runyan, Rodney C.
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Volume:
13
Language:
english
Journal:
Journal of Foodservice Business Research
DOI:
10.1080/15378020.2010.524539
Date:
November, 2010
File:
PDF, 1.19 MB
english, 2010
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