C-2 Epimer Formation of Tetrose, Pentose and Hexose Sugars...

Biocatalysis and Biotransformation 2002 / 01 Vol. 20; Iss. 4

C-2 Epimer Formation of Tetrose, Pentose and Hexose Sugars by Xylose Isomerase

Vuolanto, Antti, Pastinen, Ossi, Schoemaker, Hans E., Leisola, Matti
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Volume:
20
Language:
english
Journal:
Biocatalysis and Biotransformation
DOI:
10.1080/10242420290029463
Date:
January, 2002
File:
PDF, 341 KB
english, 2002
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