Influence of Steviol Glycosides on the Stability of Vitamin C and Anthocyanins
Woźniak, Łukasz, Marszałek, Krystian, Skąpska, SylwiaVolume:
62
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf504001t
Date:
November, 2014
File:
PDF, 396 KB
english, 2014