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Advantages and limitation of lab-on-a-chip technique in the analysis of wheat proteins
Balázs, G., Tömösközi, S., Harasztos, A., Németh, V., Tamás, Á., Morgounov, A., Belan, I., Ma, W., Békés, F.Volume:
40
Language:
english
Journal:
Cereal Research Communications
DOI:
10.1556/CRC.2012.0015
Date:
December, 2012
File:
PDF, 414 KB
english, 2012