Inhibition of Starch Absorption by Dietary Fibre: A Comparative Study of Wheat Bran, Sugar-Beet Fibre, and Pea Fibre
Hamberg, O., Rumessen, J. J., Gudmand-Høyer, E.Volume:
24
Language:
english
Journal:
Scandinavian Journal of Gastroenterology
DOI:
10.3109/00365528909092246
Date:
January, 1989
File:
PDF, 492 KB
english, 1989