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Changes over time in the bacterial communities associated with fluid and food particles and the ruminal parameters in the bovine rumen before and after a dietary change
Michelland, R.J., Monteils, V., Combes, S., Cauquil, L., Gidenne, T., Fortun-Lamothe, L.Volume:
57
Journal:
Canadian Journal of Microbiology
DOI:
10.1139/w11-053
Date:
August, 2011
File:
PDF, 282 KB
2011