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Estimation of the Gelatinization Temperature of Noodles from Water Sorption Curves under Temperature-Programmed Heating Conditions
HASEGAWA, Ayako, OGAWA, Takenobu, ADACHI, ShujiVolume:
76
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.120522
Date:
November, 2012
File:
PDF, 279 KB
english, 2012