Saccharomyces cerevisiae from Baker’s Yeast for Lower Oil...

Saccharomyces cerevisiae from Baker’s Yeast for Lower Oil Viscosity and Beneficial Metabolite to Improve Oil Recovery: An Overview

Alias, Nur Hashimah, Zulkifli, Mohd Sabri, Manaf, Shareena Fairuz Abdul, Yahya, Effah, Ghazali, Nurul Aimi, Mohd, Tengku Amran Tengku
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
625
Language:
english
Journal:
Applied Mechanics and Materials
DOI:
10.4028/www.scientific.net/amm.625.522
Date:
September, 2014
File:
PDF, 371 KB
english, 2014
Conversion to is in progress
Conversion to is failed