Prunasin Hydrolases during Fruit Development in Sweet and...

Prunasin Hydrolases during Fruit Development in Sweet and Bitter Almonds

Sanchez-Perez, R., Belmonte, F. S., Borch, J., Dicenta, F., Moller, B. L., Jorgensen, K.
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Volume:
158
Language:
english
Journal:
PLANT PHYSIOLOGY
DOI:
10.1104/pp.111.192021
Date:
April, 2012
File:
PDF, 4.22 MB
english, 2012
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