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Antioxidative Activity of Anthocyanins from Purple Sweet Potato, Ipomoera batatas Cultivar Ayamurasaki
KANO, Mitsuyoshi, TAKAYANAGI, Tomomi, HARADA, Katsuhisa, MAKINO, Kumiko, ISHIKAWA, FumiyasuVolume:
69
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.69.979
Date:
January, 2005
File:
PDF, 184 KB
english, 2005