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A boiled-food-meter well adapted to 10-g carbohydrate portions. Its utility in management of diabetic patients
M. Jansà, I. Levy, M. Vidal, G. Yago, L. Pastor, P. Ara, L. Rodriguez, R. GomisVolume:
23
Year:
1994
Language:
english
Pages:
1
DOI:
10.1016/0738-3991(94)90397-2
File:
PDF, 70 KB
english, 1994