Changes in Composition and Content of Mycolic Acids in...

Changes in Composition and Content of Mycolic Acids in Glutamate-Overproducing Corynebacterium glutamicum

HASHIMOTO, Ken-ichi, KAWASAKI, Hisashi, AKAZAWA, Kouki, NAKAMURA, Jun, ASAKURA, Youko, KUDO, Takuji, SAKURADANI, Eiji, SHIMIZU, Sakayu, NAKAMATSU, Tsuyoshi
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Volume:
70
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.70.22
Date:
January, 2006
File:
PDF, 143 KB
english, 2006
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