Characterization of Traditional ( Basmati...

International Journal of Food Properties 2008 / 11 Vol. 11; Iss. 4

Characterization of Traditional ( Basmati 370 ) and Developed ( Pusa Basmati 1 ) Basmati Rice

Chandi, Gurpreet Kaur, Sogi, Dalbir Singh
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Volume:
11
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942910701673501
Date:
November, 2008
File:
PDF, 110 KB
english, 2008
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