Evaluation of Meat Products from Cloned Cattle: Biological...

Evaluation of Meat Products from Cloned Cattle: Biological and Biochemical Properties

Takahashi, Seiya, Ito, Yoshihiko
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Volume:
6
Language:
english
Journal:
Cloning and Stem Cells
DOI:
10.1089/1536230041372265
Date:
June, 2004
File:
PDF, 201 KB
english, 2004
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