Influence of Variety, Moisture Content, Kernel Size and...

Influence of Variety, Moisture Content, Kernel Size and Applied Current Frequency on the Electric Properties of Wheat Grain

Majewska, Katarzyna, Banach, Joanna K., Żywica, Ryszard, Białobrzewski, Ireneusz
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Volume:
11
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942910701409385
Date:
April, 2008
File:
PDF, 113 KB
english, 2008
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