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Influence of Variety, Moisture Content, Kernel Size and Applied Current Frequency on the Electric Properties of Wheat Grain
Majewska, Katarzyna, Banach, Joanna K., Żywica, Ryszard, Białobrzewski, IreneuszVolume:
11
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942910701409385
Date:
April, 2008
File:
PDF, 113 KB
english, 2008