Dietary Intrinsic Phytate Protects Colon from Lipid Peroxidation in Pigs with a Moderately High Dietary Iron Intake
Porres, J. M., Stahl, C. H., Cheng, W.-H., Fu, Y., Roneker, K. R., Pond, W. G., Gen Lei, X.Volume:
221
Language:
english
Journal:
Experimental Biology and Medicine
DOI:
10.3181/00379727-221-44387
Date:
May, 1999
File:
PDF, 976 KB
english, 1999