AHA Dietary Guidelines : Revision 2000: A Statement for Healthcare Professionals From the Nutrition Committee of the American Heart Association
Krauss, R. M., Eckel, R. H., Howard, B., Appel, L. J., Daniels, S. R., Deckelbaum, R. J., Erdman, J. W., Kris-Etherton, P., Goldberg, I. J., Kotchen, T. A., Lichtenstein, A. H., Mitch, W. E., Mullis,Volume:
102
Language:
english
Journal:
Circulation
DOI:
10.1161/01.CIR.102.18.2284
Date:
October, 2000
File:
PDF, 392 KB
english, 2000