Effects of Dietary Lactosucrose (4 G...

Bioscience Biotechnology and Biochemistry 2007 / 11 Vol. 71; Iss. 11

Effects of Dietary Lactosucrose (4 G -β- D -galactosylsucrose) on the IgE Response in Mice

TANIGUCHI, Yoshifumi, MIZOTE, Akiko, KOHNO, Keizo, IWAKI, Kanso, OKU, Kazuyuki, CHAEN, Hiroto, FUKUDA, Shigeharu
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Volume:
71
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.70364
Date:
November, 2007
File:
PDF, 113 KB
english, 2007
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