Distinguishing wild and farm-raised freshwater fish through...

European Journal of Lipid Science and Technology 2014 / 10 Vol. 116; Iss. 10

Distinguishing wild and farm-raised freshwater fish through fatty acid composition: Application of statistical tools

Carbonera, Fabiana, Santos, Hevelyse Munise Celestino dos, Montanher, Paula Fernandes, de Almeida Schneider, Vanessa Vivian, Lopes, Ana Paula, Visentainer, Jesuí Vergílio
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Volume:
116
Language:
english
Journal:
European Journal of Lipid Science and Technology
DOI:
10.1002/ejlt.201300339
Date:
October, 2014
File:
PDF, 1.04 MB
english, 2014
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