Analysis of β-Glucan in Single Grains of Barley and Malt...

Journal of the Institute of Brewing 2006 Vol. 112; Iss. 1

Analysis of β-Glucan in Single Grains of Barley and Malt Using NIR-Spectroscopy

De Sá, Roberta M., Palmer, G. H.
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Volume:
112
Year:
2006
Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/j.2050-0416.2006.tb00701.x
File:
PDF, 3.27 MB
english, 2006
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