Determination of the variations in levels of phenolic...

Determination of the variations in levels of phenolic compounds in soybean ( Glycine max Merr.) sprouts infected by anthracnose ( Colletotrichum gloeosporioides )

Lee, Jung Han, Jeong, Sung Woo, Cho, Young Ah, Park, Semin, Kim, Yun-Hi, Bae, Dong Won, Chung, Jong Il, Kwak, Youn-Sig, Jeong, Mi-Jeong, Park, Soo-Chul, Shim, Jae-Han, Jin, Jong Sung, Shin, Sung Chul
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
93
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.6142
Date:
September, 2013
File:
PDF, 157 KB
english, 2013
Conversion to is in progress
Conversion to is failed