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Red Wine Consumption Not Associated With Reduced Risk of...

Red Wine Consumption Not Associated With Reduced Risk of Colorectal Cancer

Chao, Chun, Haque, Reina, Caan, Bette J., Poon, Kwun-Yee T., Tseng, Hung-Fu, Quinn, Virginia P.
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Volume:
62
Language:
english
Journal:
Nutrition and Cancer
DOI:
10.1080/01635581.2010.492091
Date:
July, 2010
File:
PDF, 111 KB
english, 2010
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