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Hypocholesterolemic properties of grapefruit (Citrus paradisii) and shaddock (Citrus maxima) juices and inhibition of angiotensin-1-converting enzyme activity
Oboh, Ganiyu, Bello, Fatai O., Ademosun, Ayokunle O.Volume:
22
Language:
english
Journal:
Journal of Food and Drug Analysis
DOI:
10.1016/j.jfda.2014.06.005
Date:
December, 2014
File:
PDF, 813 KB
english, 2014