Effects of Dietary Oils with Different n-3 Fatty Acid...

Bioscience Biotechnology and Biochemistry 1994 / 01 Vol. 58; Iss. 4

Effects of Dietary Oils with Different n-3 Fatty Acid Sources and n-3/n-6 Ratios on Lipid Metabolism of Rats Fed on a High Cholesterol Diet

Takita, Toshichika, Nakamura, Kahoru, Innami, Satoshi
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Volume:
58
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.58.695
Date:
January, 1994
File:
PDF, 768 KB
english, 1994
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