Structural characteristics of yeast F1-ATPase before and...

Structural characteristics of yeast F1-ATPase before and after 16-degree rotation of the γ subunit: Theoretical analysis focused on the water-entropy effect

Yoshidome, Takashi, Ito, Yuko, Matubayasi, Nobuyuki, Ikeguchi, Mitunori, Kinoshita, Masahiro
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Volume:
137
Year:
2012
Language:
english
Journal:
The Journal of Chemical Physics
DOI:
10.1063/1.4734298
File:
PDF, 654 KB
english, 2012
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