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Differentiation of proanthocyanidin tannins from seeds, skins and stems of grapes (Vitis vinifera) and heartwood of Quebracho (Schinopsis balansae) by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and thioacidolysis/liquid chromatography/electrospray ionization mass spectrometry
Nicolas Vivas, Marie-Françoise Nonier, Nathalie Vivas de Gaulejac, Christelle Absalon, Alain Bertrand, Marie MirabelVolume:
513
Year:
2004
Language:
english
Pages:
10
DOI:
10.1016/j.aca.2003.11.085
File:
PDF, 291 KB
english, 2004