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An interpenetrating network biohydrogel of gelatin and gellan gum by using a combination of enzymatic and ionic crosslinking approaches
Wen, Cai, Lu, Lingling, Li, XinsongVolume:
63
Language:
english
Journal:
Polymer International
DOI:
10.1002/pi.4683
Date:
September, 2014
File:
PDF, 1.29 MB
english, 2014