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Determination of arsenic species in seafood samples from the Aegean Sea by liquid chromatography–(photo-oxidation)–hydride generation–atomic fluorescence spectrometry
Richard Schaeffer, Csilla Soeroes, Ildiko Ipolyi, Peter Fodor, Nikolaos S. ThomaidisVolume:
547
Year:
2005
Language:
english
Pages:
10
DOI:
10.1016/j.aca.2005.01.032
File:
PDF, 307 KB
english, 2005