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Sensorial evolution of cassava flour ( Manihot esculenta crantz) added to protein concentrate cassava leaves
Lima, Elaine C. S., Feijo, Márcia B. S., Freitas, Maria C. J., dos Santos, Edna R., Sabaa-Srur, Armando U. O., Moura, Luciana S. M.Volume:
1
Language:
english
Journal:
Food Science & Nutrition
DOI:
10.1002/fsn3.16
Date:
September, 2013
File:
PDF, 599 KB
english, 2013