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Combining information from headspace mass spectrometry and visible spectroscopy in the classification of the Ligurian olive oils
Monica Casale, Carla Armanino, Chiara Casolino, Michele ForinaVolume:
589
Year:
2007
Language:
english
Pages:
7
DOI:
10.1016/j.aca.2007.02.043
File:
PDF, 438 KB
english, 2007