Combining information from headspace mass spectrometry and...

Combining information from headspace mass spectrometry and visible spectroscopy in the classification of the Ligurian olive oils

Monica Casale, Carla Armanino, Chiara Casolino, Michele Forina
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Volume:
589
Year:
2007
Language:
english
Pages:
7
DOI:
10.1016/j.aca.2007.02.043
File:
PDF, 438 KB
english, 2007
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