Authentication of fattening diet of Iberian pig according...

Analytica Chimica Acta 2007 Vol. 596; Iss. 2

Authentication of fattening diet of Iberian pig according to their triacylglycerols profile from subcutaneous fat

Isabel Viera-Alcaide, Isabel M. Vicario, E. Graciani Constante, M. León-Camacho
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Volume:
596
Year:
2007
Language:
english
Pages:
6
DOI:
10.1016/j.aca.2007.06.026
File:
PDF, 339 KB
english, 2007
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