Analysis of the phenolic composition of fungus-resistant...

Analysis of the phenolic composition of fungus-resistant grape varieties cultivated in Italy and Germany using UHPLC-MS/MS

Ehrhardt, Carolin, Arapitsas, Panagiotis, Stefanini, Marco, Flick, Gerhard, Mattivi, Fulvio
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Volume:
49
Language:
english
Journal:
Journal of Mass Spectrometry
DOI:
10.1002/jms.3440
Date:
September, 2014
File:
PDF, 411 KB
english, 2014
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