Food-Based Science Curriculum Increases 4th Graders...

Journal of Food Science Education 2013 / 10 Vol. 12; Iss. 4

Food-Based Science Curriculum Increases 4th Graders Multidisciplinary Science Knowledge

Hovland, Jana A., Carraway-Stage, Virginia G., Cela, Artenida, Collins, Caitlin, Díaz, Sebastián R., Collins, Angelo, Duffrin, Melani W.
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Volume:
12
Language:
english
Journal:
Journal of Food Science Education
DOI:
10.1111/1541-4329.12016
Date:
October, 2013
File:
PDF, 241 KB
english, 2013
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