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Decreasing effect of fluoride content in Antarctic krill ( Euphausia superba ) by chemical treatments
Jung, Hae Rim, Kim, Min-A, Seo, Yong-Soo, Lee, Yang-Bong, Chun, Byung-Soo, Kim, Seon-BongVolume:
48
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12084
Date:
June, 2013
File:
PDF, 1.03 MB
english, 2013