A Primeverosidase as a Main Glycosidase Concerned with the...

Bioscience Biotechnology and Biochemistry 1995 / 01 Vol. 59; Iss. 5

A Primeverosidase as a Main Glycosidase Concerned with the Alcoholic Aroma Formation in Tea Leaves

Guo, Wenfei, Yamauchi, Kazuyo, Watanabe, Naoharu, Usui, Taiichi, Luo, Shaojun, Sakata, Kanzo
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Volume:
59
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.59.962
Date:
January, 1995
File:
PDF, 535 KB
english, 1995
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