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Determination of microheterogeneous substitution in shrimp tropomyosin and its effect on IgE-binding capacity
Huang, RongFang, Li, ZhenXing, Lin, Hong, Khan, Muhammad NaseemVolume:
239
Language:
english
Journal:
European Food Research and Technology
DOI:
10.1007/s00217-014-2291-z
Date:
December, 2014
File:
PDF, 689 KB
english, 2014