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Investigation on the Physicochemical Properties of Pumpkin Flour ( C ucurbita moschata ) Blend with Corn by Single-Screw Extruder
Hong, Fu-Liang, Peng, Jinchyau, Lui, Wai-Bun, Chiu, Hsiang-WenLanguage:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.12353
Date:
October, 2014
File:
PDF, 1.02 MB
english, 2014