Phenolic Content and Antioxidant Capacities of Alabama –...

International Journal of Fruit Science 2008 / 05 Vol. 7; Iss. 4

Phenolic Content and Antioxidant Capacities of Alabama – Grown Thornless Blackberries

Kao, Ming-Wei S., Woods, Floyd M., Dozier, William A., Ebel, Robert C., Nesbitt, Monte, Jee, Junbae, Fields, Deacue
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Volume:
7
Language:
english
Journal:
International Journal of Fruit Science
DOI:
10.1080/15538360802003233
Date:
May, 2008
File:
PDF, 63 KB
english, 2008
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