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A thermodynamic insight into the recognition of hydrophilic and hydrophobic amino acids in pure water by aza-scorpiand type receptors
Blasco, Salvador, Verdejo, Begoña, Bazzicalupi, Carla, Bianchi, Antonio, Giorgi, Claudia, Soriano, Concepción, García-España, EnriqueVolume:
13
Year:
2015
Language:
english
Journal:
Org. Biomol. Chem.
DOI:
10.1039/c4ob02092h
File:
PDF, 1.16 MB
english, 2015