Irradiation D Values of Salmonella...

Foodborne Pathogens & Disease 2007 / 03 Vol. 4; Iss. 1

Irradiation D Values of Salmonella spp. in Diced Tomatoes Dipped in 1% Calcium Chloride

Prakash, Anuradha, Johnson, Nicole, Foley, Denise
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Volume:
4
Language:
english
Journal:
Foodborne Pathogens and Disease
DOI:
10.1089/fpd.2006.70
Date:
March, 2007
File:
PDF, 88 KB
english, 2007
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